8/4 Cubs Cookbook update

The Cubs Cookbook is into its second printing, which is great news for the Ryan Dempster Foundation — and all foodies out there. The book, released July 23, features more than 60 recipes from players, past, present and future, plus a history of food at Wrigley Field and recipes from some of Chicago’s top restaurants. You can order the book on Cubs.com. http://bit.ly/9vTw9y

Also, the cookbook will be for sale at select Jewel, Meijer, Barnes & Noble, Borders stores in the Chicago area. If you have ordered, be patient. Apparently, the response has been tremendous. It’s for a good cause, and in good taste.

– Carrie Muskat

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s

Follow

Get every new post delivered to your Inbox.

Join 248 other followers

%d bloggers like this: